Starters

HALLOUMI FRIES (V)     7.95

Deep fried halloumi cheese served with sweet chilli & lemon dip

BRUSCHETTA      6.15

Toasted sourdough bread, cherry tomatoes, garlic, oregano and basil

HOT ONES   6.95

Spicy wings with homemade sauce

CRISPY CALAMARI   8.95

Deep fried calamari served with chilli & lime dip

CAPRESE SALAD (V)  7.50

Sliced fresh mozzarella, tomatoes, sweet basil, seasoned with salt & olive oil

TORTILLA CHIPS (V/VG)    6.95

With homemade guacamole

Pie Meal      18.95

MOTHERSHIP    

Any pie, mash, mushy peas, Cheddar, crispy onions & gravy

MOTHER EARTH (V/VG)

Any vegan pie, mash, mushy peas, grilled seasonal vegetables & gravy

Mains

All Served with Gravy

FILO PIES / 9.50

LIGHT AS A FETA

Spinach, feta cheese, kale, lemon & garlic

MAROC STAR   

Moroccan-spiced carrot, spinach & chickpea

SOUK CHOOK

Free range chicken, harissa, red pepper & chickpea

CLASSIC PIES / 9.50

MOO (GF OPTION AVAILABLE) 

British beef steak & craft ale

MOO & BLUE

British beef steak & Cropwell Bishop Stilton

FUNGI CHICKEN

Free range British chicken with portobello, chestnut & porcini mushrooms

KEVIN (V/VG)

Chestnut mushroom, tomato, quinoa, baby onion & red wine

HEIDI

Goats’ cheese, sweet potato, spinach & red onion

MOOLESS MOO (GF OPTION AVAILABLE) 

Jackfruit ‘steak’, craft ale & black pepper

KATE SIDNEY

British beef steak, kidney & ale

WILD SHROOM (V)

Portobello & chestnut mushroom, asparagus & white wine

ISNT CHICKEN & BACON (V/VG)

With leek & white wine

 

SHARING     18

Serves two

pie, halloumi fries, crispy calamari, hot ones, mash and gravy

BRUNCH     30.95

Available on Saturdays only for bookings from 12 to 3

Any pie, mash, mushy peas, Cheddar, crispy onions & gravy with bottomless beer for 1 hour

Sides

ALL SIDES AT 3.95

FRIES (V/VG)

ONION RINGS (V/VG)

MUSHY PEAS (V/VG)

CRISPY ONIONS (V/VG)

MASH POTATOES (V)

CHEESY MASH (V)

SMOKY BAKED BEANS (V/VG)

HOMEMADE SLAW (V)

SEASONAL SALAD  (V/VG)

FRIES (WITH ROSEMARY SALT) (V/VG)

Dessert

ALL AT 5.95
Extra £1 for ice cream or custard

STICKY TOFFEE PUDDING (V)

VEGAN BROWNIE (V/VG)

APPLE PIE (V)

To ensure the safety of our guests, we kindly request that you ask your waiter for all allergen information. Please be aware that, as we use nuts
in our kitchen, there may be a risk of cross-contamination. We take every precaution to prevent this, but cannot guarantee that our dishes will
be completely free from traces of allergens. Thank you for your understanding and cooperation in keeping all of our guests safe and healthy